|
Happy Hour
4pm-6pm |
Regular |
Prosciutto & Parmigiano Plate
with foccacio & extra virgin olive oil |
6.50 |
8.75 |
Vegetarian Samosa
with mint yogurt dip |
4.00 |
6.25 |
Humus And Pita |
4.00 |
6.25 |
Smoked Salmon
with cream cheese, capers and onions |
6.25 |
8.50 |
Fried Eggplant
with balsamic tomatoes |
5.00 |
7.50 |
Garlic Foccacia
with balsamic vinegar dip |
3.25 |
5.50 |
Fried Calamari
with yellow sauce |
6.00 |
8.25 |
Coconut Shrimp
with spicy mango dip |
6.50 |
8.75 |
| 6 Oysters |
8.75 |
14.00 |
Moules Marinere
|
5.00 |
7.50 |
